Jill

My earliest memories are of smelling flowers in my mother’s flower beds.  She was an avid gardener and landscape designer.  By the age of 4 she was teaching me the botanical names of flowers and by 10 I was designing my own dish gardens and terrariums.  It wasn’t until I discovered the joy of cooking that I began designing herb gardens both indoors and out.  Later I began to experiment with flower designs incorporating herbs.  This passion led to a career change from a technical writer to the floral industry.  Out of this change came the idea to open a small,innovative flower shop with a focus on simplicity and elegance incorporating branches,herbs,and different floral materials than in traditional floral work.